Pastry lovers, this book is a special treat for you! Say goodbye to settling for only those pastries you can find at the nearest bakery. You can now say no to stale, store-bought pastries. You deserve the best, and this is it.

This book destroys the myth that you must be a pastry chef with decades of experience to make a good croissant. Or that you must have superpowers to create an edible cinnamon roll. The power is now in your hands.

Pro Pastry for Beginners gives you 40+ simple (in some cases, simplified) yet amazing, delightful recipes that any pastry lover will want to try. They are so easy that you can start making them even if you have never baked a day in your life before.

Being able to make your favorite pastries and tweak them to your taste gives you an indescribable feeling.

Discover new recipes that may just be what your taste buds have been craving for years.

Whether you want to bake for yourself or impress guests, these recipes are simple enough to make yourself. They are written in clear, easy-to-understand language. You don’t need any super-fancy baking equipment or any experience baking pastries.

Regards!